GRAN’ PUNCH
There’s arguably no better way to highlight the fresh, vegetal notes of Saint James Imperial Blanc than with this deceptively simple drink.
Ingredients
40ml Saint James Imperial Blanc
20ml cane sugar syrup
soda water
lime wedge to garnish
Method
Add Saint James Imperial Blanc and cane sugar syrup to a glass filled with ice. Top with soda water, and garnish with a freshly squeezed lime wedge.
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