Discover the perfect white sangria, traditionally known as Clarea.
Lolea No.2 is crafted with wines from the Macabeo and Chardonnay grapes from the Catalyud (DO) region in the north of Spain. This is then blended with fresh orange and lemon juice and a touch of sweet vanilla.
With a natural approach to drinks making, this unpasteurised sangria has a gentle effervescence.
Serve over ice with citrus fruit, pineapple and strawberries with a mint leaf to garnish.
Aromatic with hints of jasmine and apricot
Fresh citrus and a hint of vanilla
Balanced sweetness and acidity