STROH CHOCOLATE
Indulge in a classic winter warmer, Austrian-style.
Ingredients
25ml STROH 40
250ml milk
2-3 pieces of chocolate or 2 tbsp cocoa powder
grated cinnamon
marshmallows to garnish
Method
Heat the milk and stir in the chocolate or cocoa powder. Mix with rum, pour into a mug, and garnish with marshmallows and grated cinnamon. For an upgrade, place the mug in the oven for 15 minutes at 150-160°C.
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