lagg new make

LAGG NEW MAKE

Isle of Arran’s Lochranza Distillery gained a sister in 2019. Lagg Distillery, located on the southern end of the island, has been distilling heavily-peated spirits since March of that year. While that spirit matures, its New Make offers an insight into the whisky it will become.

PRODUCTION

In Arran’s parish of Kilmory, overlooking the Firth of Clyde and the beaches of the south, the team at Lagg are using custom-made copper pot stills to produce experimental peated spirits.

In contrast with the majority of production at sister distillery Lochranza, the peated barley used at Lagg Distillery imparts rich campfire smoke notes to this light and fruity spirit.

While the majority of this spirit is being aged to produce single malt, this new make is bottled without any time spent in oak, and at 63.5% ABV, to showcase the full range of flavours in the spirit that will eventually become Lagg Distillery’s single malts. The first of these whiskies will be ready in 2022.

KEY INGREDIENTS

Scottish-grown peated malted barley, yeast, Loch na Davie water.

HOW TO ENJOY

This glimpse into the future of Lagg Distillery is best savoured neat on the rocks.

COUNTRY AND REGION OF ORIGIN

Kilmory, Isle of Arran, Scotland

VOLUME

50cl

STRENGTH

63.5% ABV

Lagg
NOSE

Clean and crisp, with fresh pear and an undertone of sweet peated malt.

PALATE

Well balanced, with light fruit and sweet heather notes contrasting with hot chilli spiciness and campfire smoke.

FINISH

Long, mouth-watering and warm, with peat smoke and a touch of sweetness.